by Afsana Unaz
Afsana is a Humber College student. Her acquired knowledge of the problems facing the natural environment has empowered her to learn as much as possible on being an environment-friendly individual.
The holidays are just around the corner! It’s a time dedicated to spending time with family, friends and close colleagues, relishing in each other’s company. Although we may not think about it, the holidays can be a contributing factor in the rise of household carbon emissions. The preparation of a feast, travelling, and food waste all contribute to our individual carbon footprint. Here are several ways to enjoy the holidays while employing sustainable ways of living!
1. Reducing food waste
Food waste is the amount of food thrown away as a result of lack of storage, overbuying and proper planning. In 2022, the National Zero Waste Council conducted research on Canadian Household food waste finding that the average Canadian Household throws away an amount of 140 kilograms of wasted food per year. Canada as a whole wastes approximately 2.3 million tonnes of food each year, causing us 20 billion dollars.
Avoid wasting food first by making a grocery list with all food items you will need. This will help you narrow down the items that you need and avoid impulsive purchases. Freeze any leftover foods that you won’t immediately eat or share with neighbours or relatives! Try composting if the food is not edible.
2. Reuse whenever possible
Aluminum trays are a kitchen staple when baking, however they usually end up in the garbage once they are finished being used. Instead of using aluminum trays for baking vegetables or your favourite meat, try using a stainless steel pan as it is reusable to use. Rather than using single-use items that end up in our landfills, opt for reusable cutlery, plates and napkins as well. An alternative to supplying guests with plastic water bottles, or soda cans, encourage family, friends and guests to bring their own reusable mug or reusable bottle to refill on their favourite drinks.
Instead of wasting your money on buying new decorations, reuse the ones you already have! This also includes reusing wrapping paper that you may have stocked up for gift wrapping.
3. Buying local and in-season
Locally grown food requires little to no transportation to get from the farms to your home, thus fewer greenhouse gases are emitted. Buying locally also is a great way to support local businesses who contribute to the economy!
Instead of focusing on buying out of season fruits and vegetables, try buying ones that are in season at a local stand.
4. Consider all transportation options
It is hardly a secret that families want to spend time with each other during the holidays, yet, several vehicles on the road contribute to billions of Greenhouse Gas emissions released into the atmosphere. Instead, consider all transportation options. For example, carpooling with other family members, using local transit, biking or walking (for short distances) are all sustainable ways to reduce your carbon footprint, while having the opportunity to spend time with loved ones!
So there you have it! The holidays encompass so many things to be grateful for, and that can include being proud of the Earth we live in, and the resources it provides. Remember to put these suggestions into practice for an extra sustainable holiday season!
Humber's Office of Sustainability 