There’s plenty to chew on when it comes to a more sustainable food industry.
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Because an eco-friendly morning is the best kind.
It’s actually easy being green.
Since COVID-19, PPE waste has skyrocketed.
For people scratching their heads and asking, “a circular what”?
Laura Elkind, a fourth year Guelph-Humber Psychology student, reflects on her time at the Global Climate Strike on September 27th, 2019.